Hospitality & Tourism Management Minor
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Learn fundamental principles essential to hospitality & tourism management across all industries. This program prepares students to create and maintain a customer-focused employee culture, which enhances customer satisfaction, fosters loyalty, and drives positive outcomes.
Gain hands-on skills in guest experience, service excellence, and hospitality operations. Designed to complement any major, this minor strengthens skills in communication, leadership, and problem-solving—preparing students for careers in hotels and resorts, event planning, food and beverage, tourism, entertainment, and more.
Admissions and Curriculum Information
Visit the Ä¢¹½TV Academic Catalog to review specific and .
Learn more about the School of Resort and Hospitality Management